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Summer Course
"Lurretik Mahaira" Elikadura estrategia jasangarri eta osasuntsua

"Lurretik Mahaira" Elikadura estrategia jasangarri eta osasuntsua

22.Sep - 22. Sep, 2023 Cod. E06-23

"Lurretik Mahaira" proiektua ezagutu

Description

"Lurretik Mahaira" proiektua Landaola Federazioak koordinatzen duen lankidetza proiektua da, HAZI Fundazioa, ELIKA Fundazioa, ABELUR Kooperatiba eta LURGINTZA kooperatibak lankidetzan garatua. Gipuzkoako Foru Aldundiaren “Etorkizuna Eraikiz. Misioak 2022” deialdira aurkezten den elikadura jasangarriaren erronkari erantzutera datorrena.

Ikastaroetan, proiektu honen inguruko informazioa eman nahi da, dituen 4 esparru nagusiak adieraziz:

  1. Trebatu lurralderatzea
  2. Lur funtsen saretzea
  3. Komertzializazioa
  4. Sentsibilizazioa
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Objectives

"Lurretik Mahaira" proiektua ezagutarazi eta zabaltzea.

Trebatu gune ezberdinak eta bertako kideen esperientziak zuzenean ezagutzea.

Bestalde nekazaritzaren balio ekosistemikoen azterketa eta hauen monetizazioa izango dugu aztergai.

Activity directed to

  • All public
  • University student
  • Professionals
  • Lehenengo sektoreari zerbitzua ematen dieten teknikariak eta baserritarrak

Organised by

  • Landaola

In collaboration with

  • Gipuzkoako Foru Aldundia
  • Eusko Jaurlaritza

Program

22-09-2023

09:00 - 09:15

Erregistroa eta dokumentazioaren banaketa

09:15 - 09:25

Inaugurazio Instituzionala

09:25 - 10:25

“Trebatu eta lur funtsen saretzea“

  • Iker Karrera Aranburu | Tolomendi Landa Garapeneko gerentea eta Landaolako kidea
  • Jon Andoni Urdangarin | Gipuzkoako Foru Aldundiko Lurralde Oreka Berdea Departamentua, Landa Garapeneko eta Lurralde Orekako Zerbitzuburua
10:25 - 11:25

“Nekazaritzaren externalitateen monetizazioa “

  • Jon MIkel Zabala Iturriagagoitia | Deustuko unibertsitatea
11:25 - 11:40

Break

11:40 - 13:30

Round table: “Trebatze gune ezberdinetako esperientziak ezagutzea“

  • Juan Mari Totorika | Haztegia
  • Ander Zorrakin | Haztegia
  • Kattalin Sainte-Marie | Trebatu
  • Olivier Gervais | Trebatu
  • Miriam Saldias | Gaztenek
  • Koldo Huegun | Lumagorri

Directors

Yurre Peñagarikano Zubeldia

Urkome

Agurtzane Etxaniz Etxaniz

Asociación de Desarrollo Rural de Debabarrena

Speakers

Olivier Gervais

Koldo Huegun

Iker Karrera Aranburu

Tolomendi

Formazioaz nekazaritza ingenieri teknikoa. Bi hamarkada baino gehiagoz Tolosaldeko Tolomendi Landa Garapen Elkartean teknikari modura lanean

Juan Mari Totorika

Jon Andoni Urdangarin

Jon MIkel Zabala Iturriagagoitia

Jon Mikel Zabala-Iturriagagoitia is Associate Professor at the Department of Economics at the University of Deusto in Donostia-San Sebastian (Spain). He received his PhD from the Polytechnic University of Valencia (Spain) in Engineering and Innovation Projects (2008). During the PhD, he was a visiting researcher at the Technical Research Centre of Finland (VTT). Then he moved to CIRCLE (Centre for Innovation, Research and Competence in the Learning Economy) at Lund University (Sweden) as a post-doc, where he also hold an assistant professorship. He got a Marie Curie Fellowship that allowed him to join the Deusto Business School, where he is currently employed. His main research skills and interests include science, technology and innovation policy, innovation management, and the use of indicators to inform policy decisions and evaluations related to innovation.

Kattalin Sainte-Marie

Miriam Saldias

Ander Zorrakin

Venue

GOIZANE Zentroa, Zaldibia

Olaeta Auzoa, 6, 20247 Zaldibia, Gipuzkoa

Gipuzkoa

43.05613901737201,2.125398666210476

GOIZANE Zentroa, Zaldibia

Olaeta Auzoa, 6, 20247 Zaldibia, Gipuzkoa

Gipuzkoa

Sustainable development goals

Agenda 2030 is the new international development agenda approved in September 2015 by the United Nations. This agenda aims to be an instrument to favour sustainable human development all over the planet, and its main pillars are the eradication of poverty, a reduction in equality and vulnerability and fostering sustainability. It is a unique opportunity to transform the world up to 2030 and guarantee human rights for all.

Sustainable development goals

2 - Zero hunger

Put an end to hunger, achieve food security and better nutrition and foster sustainable agriculture. Key issues: healthy, nutritional and sufficient diet, safe and fair access to land, food production on a small scale, resilient agricultural practices, sustainability of food production systems, seed banks, genetic diversity of seeds.

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2. Zero hunger

3 - Good health and well-being

Guarantee a healthy life and foster the well-being of all people of all ages. Key issues: universal healthcare coverage, sexual and reproductive health, reduction in the number of road accident casualties, pollution and chemical products, reduction in maternal and neonatal mortality, the end of epidemics such as AIDS, combating hepatitis and other water-borne diseases, drug and alcohol prevention, control of tobacco.

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3. Health and well-being

8 - Decent work and economic growth

Foster sustained, inclusive and sustainable economic growth, full and productive employment and decent work for everyone. Key issues: decent work, full and productive employment, entrepreneurship, fostering micro-companies and SMEs, employment rights, safe working environments, youth employment, equal opportunities and pay, strengthening of financial institutions, and breaking the link between economic growth and the degradation of the environment.

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8. Decent work and economic growth

11 - Sustainable cities and communities

Make cities and other human settlements inclusive, safe, resilient and sustainable. Key issues: access to suitable housing and basic services that are secure and affordable, suitable and sustainable transport systems, inclusive urban planning, participative planning and management, protection of cultural and natural heritage, air-quality, green zones, and connections between urban, peri-urban and rural areas.

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11. Sustainable cities and communities

12 - Responsible consumption and production

Guarantee sustainable modalities of consumption and production. Key issues: sustainable management and efficient use of natural resources, reduction of chemical particles released to the atmosphere, water and soils, reduction of waste products, recycling, reuse and reduction, sustainable practices, sustainable public procurement, sustainable lifestyles, rationalisation of inefficient subsidies for fossil fuels.

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12. Responsible production and consumption